Ali Shan is one of the most famous mountains in Taiwan, where high-quality, high-altitude teas are grown. The mountains are between 2,300 feet and 5,600 feet. Aroma is rich floral and milky. Tea has a clear and clean golden color. Taste is sweet and creamy.
– Brewing Water temperature: 98 ℃
– Suggested Brewing Method: 5~8 grams with 200 ml water, 1 minute brew, 5 to 7 times
Indulge in the rich, aromatic flavors of Alishan tea from Taiwan. This exquisite tea is handpicked from the mist-shrouded mountains of Alishan, known for its pristine air, fertile soil, and optimal growing conditions. The leaves are carefully cultivated at high elevations, which results in a tea that is truly unparalleled in taste and quality. With its distinct floral notes and sweet, creamy undertones, Alishan tea offers a sensory experience like no other. The tea leaves are meticulously processed to preserve their natural freshness, resulting in a brew that is both fragrant and full-bodied. Savor the smooth, velvety texture that glides over your palate, leaving a lingering, delightful aftertaste. The story behind Alishan tea is just as captivating as its taste. The region’s tea culture dates back centuries, with local farmers employing time-honored techniques to cultivate and harvest the tea leaves by hand. The pristine natural environment of Alishan, with its misty mountains and fertile soil, infuses the tea with a unique terroir that is cherished by tea connoisseurs worldwide. Indulge in the exquisite taste and aroma of Alishan tea, and experience the time-honored tradition of Taiwanese tea-making. Whether you’re a seasoned tea aficionado or new to the world of tea, Alishan tea is sure to captivate your senses and leave you craving for more. Elevate your tea-drinking experience with Alishan tea from Taiwan, a true treasure of the tea world.