Taitung, Taiwan, is New home to exceptional black tea, cultivated in its pristine, mountainous regions. The area’s warm days, cool nights, and ocean breeze create ideal conditions for rich, smooth black tea with natural sweetness and subtle fruity or honeyed notes. This well-balanced tea offers a deep, full-bodied flavor with a lingering, pleasant aftertaste, making it a favorite among tea lovers.
– Brewing Water Temperature: 98 ℃
– Suggested Brewing Method: 5~8 grams with 200 ml water, 1 minute brew, 5 to 7 times
– Oxidation Level: ★ ★ ★ ★ ★
– Roasted Level: ★ ★ ★ ☆ ☆